food – Going On 40

The Root Awakening

With a rake and a wheelbarrow—that’s how I best remember my Papa. So whenever I’m smoothing out the earth’s surface after wrestling the root of all roots, I think of him and the meditative hours he spent shaping landscapes to his liking. Whether it was a rototilled garden that fed his nightly vinegar and oilContinue reading “The Root Awakening”

Two Sleeps Til Dolly

With TikTok shutting down, I’m on a mad dash to download and copy all the recipes I’ve saved. It feels like the early 2000s on Black Friday when herds of people squeezed and trampled each other for a toaster. Only now am I snagging ideas for fermentation. Actually, more than ideas. Just a few minutesContinue reading “Two Sleeps Til Dolly”